PURCHASE CONDITIONS

PAYMENT METHODS

The following payment methods are offered: bank transfer, credit / debit card, PayPal.
In the case of selecting bank transfer, you will be provided by email the details of the account to which you must make the transfer.

 

TRANSPORTATION EXPENSES

 

TRANSPORTATION PENINSULA (SPAIN AND PORTUGAL)

SEUR COLD 13:30 (5-8 ° C)

Delivery the day after the order before 1:30 p.m. as long as the order is made before 11 a.m. Deliveries from Tuesday to Friday. If your order contains meat, it is possible that the order will arrive defrosted (in an isothermal bag) and you will be able to consume it within the following 7 days (except Iberian suckling pig confit 1 month) as long as it is kept refrigerated (between 0 and 5 ° C) inside the vacuum bag.

Subtotal order from 0 to 90.90 Euros —————- 9 Euros.

Subtotal order greater than 90.90 Euros ———– 0 Euros.

 

FROZEN TRANSPORT (-18 ° C) (1-2 business days in provincial capitals). Rest 3-6 business days.

The meat will be delivered fully frozen and the cured meat (sausages and hams) refrigerated.

Subtotal order from 0 to 90.90 Euros —————- 12 Euros.

Subtotal order greater than 90.90 Euros ———– 0 Euros.

 

BALEARIC ISLANDS TRANSPORTATION

SEUR COLD 13:30 (5-8 ° C)

Delivery the day after the order before 1:30 p.m. as long as the order is made before 11 a.m. Deliveries from Tuesday to Friday. If your order contains meat, it is possible that the order will arrive defrosted (in an isothermal bag) and you will be able to consume it within the following 7 days (except Iberian suckling pig confit 1 month) as long as it is kept refrigerated (between 0 and 5 ° C) inside the vacuum bag.

Order from 0 to 3 kg. ——————– 21 Euros.

Order from 3.01 to 5 kg. —————- 27 Euros.

Order 5.01 to 10 kg. ——————- 43 Euros.

Order 10.01 to 15 kg. —————– 59 Euros.

Order over 15 kg. ————- 78 Euros.

 

FROZEN TRANSPORT (-18 ° C) (1-2 business days in provincial capitals). Rest 3-6 business days.

The meat will be delivered fully frozen and the cured meat (sausages and hams) refrigerated.

Subtotal order from 0 to 72.72 Euros ——————– 19 Euros.

Subtotal order from 72.73 to 150 Euros —————- 12 Euros.

Subtotal order 150.01 to 300 Euros ——————- 9 Euros.

Subtotal order over 300 Euros —————– 0 Euros.

 

TRANSPORT EUROPE

EUROPE EXPRESSS (1-2 business days)

If your order contains meat, it is possible that the order will arrive defrosted (in an isothermal bag) and you will be able to consume it within the following 7 days (except Iberian suckling pig confit 1 month) as long as it is kept refrigerated (between 0 and 5 ° C) inside the vacuum bag.

 

0 – 5 Kg. —————— 44 Euros.

5.01 – 10 Kg. ———— 65 Euros.

10.01 – 15 Kg. ———– 85 Euros.

15.01 – 20 Kg. ———– 99 Euros.

20.01 – 30 Kg. ———– 121 Euros.

30.01 – 40 Kg. ———— 146 Euros.

40.01 -50 kg. ————- 187 Euros.

50.01 – 70 kg. ———— 216 ​​Euros.

 

EUROPE STANDARD (4-5 business days)

Only for orders that do not contain frozen meat. To transport hams, shoulders and sausages.

 

0 – 5 Kg. —————— 28 Euros.

5.01 – 10 Kg. ———— 41 Euros.

10.01 – 15 Kg. ———– 46 Euros.

15.01 – 20 Kg. ———– 52 Euros.

20.01 – 30 Kg. ———– 59 Euros.

30.01 – 40 Kg. ———— 66 Euros.

40.01 -50 kg. ————- 82 Euros.

More than 50 kg. —— 103 Euros.

 

COLLECTION AT OUR FACILITIES
Pick up at our facilities in BADAJOZ – Joaquín Sanchez Valverde, 20 – 06006 – Badajoz

You will receive an email in 24-48 hours advising you that your order is ready and you can visit our facilities in Badajoz to collect it.