IBERICO SECRETO PRECOOKED AT LOW TEMPERATURE ( 450 grs. pack)

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Product Details
Iberian secret precooked at low temperature under vacuum (Sous-Vide) to regenerate in a pan, browning the entire piece on both sides. Tenderness and juiciness at its best.

HOW TO USE:

FRYING PAN or GRIDDLE:

1) Defrost the day before consumption in the refrigerator.

2) Temper the product by removing it from the refrigerator 2-3 hours before cooking it

3) In a frying pan with a little oil, brown on both sides for 5-6 minutes.

4) Cut into thin strips.

5) Season to taste.

PRESENTATION TIP:

Grilled vegetables

Garnished with onion, apple and poached plums.

Roasted pumpkin

PAIRING:

Young light red wines without barrel aging of Carmenere varieties

INGREDIENTS: Iberico pork meat

SALE FORMAT: Bag of 450 g. (2-3 servings).

FROZEN PRODUCT. Store at -18°C. Once thawed, do not refreeze.

ORIGIN: SPAIN


NUTRITIONAL VALUES PER 100 g.

Energy Values 451 kcal /1890 Kj

Fat matter 43 g.
of which saturated 16 g.
Carbohydrates 0.26 g.
of which sugars 0.1 g.
Proteins 15.41 g.

Salt 0.1 g.

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