IBERICO PORK FRENCH RACK ( 2 Units - 1,2 Kgr.)

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Product Details
The french rack is a special cut of the Iberian acorn-fed pork chop that includes the loin and part of the ribs, removing the backbone. It is ideal for baking and then cutting it into juicy chops.

Price per kilo pack of two pieces that together weigh approximately 1.2 kg.

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